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We baked individual large sticky buns this morning! Plain, pecan or walnut! ...

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It’s Friday! Treat yourself to some of our freshly fried, yeast raised donuts! ...

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Have you tried our Elephant Ears! Flaky, crispy puff pastry layered with sugar! ...

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Another cake we made from last week that we thought was pretty cool! It’s covered in fondant with a fondant bow that we painted with edible gold luster dust. The flowers were made by hand too! ...

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A few of our recent buttercream cake designs! ...

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